Buckwheat is a grain-like seed from a fruit related to rhubarb and sorrel that is naturally free from gluten and has a distinctive nutty flavour. Raw buckwheat is high in manganese and a source of plant protein. Buckwheat can be ground into a flour, cooked into a porridge, added to soups, used in grain salads or served as an alternative to rice.
Gluten Free, Dairy Free, Nut Free, Wheat Free, Vegetarian, Vegan
Product of China
THIS LISTING IS FOR 1 KILO
Product Code: ORGBHBHM37