Using the serving quantities table as a guide,
1. Combine gravy mix with half the water, stir until free of lumps.
2. Stir in remaining water and bring to boil, stirring constantly.
3. Reduce heat and simmer for 3 minutes, stirring occasionally.
Product Ingredients
Rice Flour, Maltodextrin (From Corn), Modified Starch (1422), Salt, Yeast Extracts, Chicken (4.5%), Sugar, Beef Fat [Contains Antioxidant (307b) (Contains Soy)], Flavours, Onion Powder, Vegetable Gums (412, 415), Colours (150c, 100), Spices (White Pepper, Nutmeg), Flavour Enhancer (635), Herb (Sage). Contains Soy.
Manufactured on equipment that also processes products containing Milk, Shrimp, Fish, Mustard and Celery